Using beeswax wrap will help our planet by reducing plastic use. It's eco-friendly product and become a new trend of environmental life! More and more people start to use beeswax food wraps to replace plastic wrap but are still a bit nervous to try them. These are some questions that new customers may ask: What can I wrap? How to use beeswax wrap? How to care for beeswax wraps?
What can I wrap?
You can use your beeswax wrap as a replacement for waxed paper or plastic cling film to preserve food. Beeswax wraps are made from natural and sustainable ingredients including cotton cloth, beeswax, jojoba oil and tree resin. It can keep food fresh naturally and you can use it to wrap fruits, vegetables, bread. We have a variety of wrap sizes to choose from which are ideal for covering bowls, plates, platters and casseroles.
Don’t use it for raw meat or fish.
How to use beeswax wrap?
Use the warmth of your hands to form your wrap over the top of a bowl or half a lemon. The wrap will maintain its shape and seal when it cools after a few seconds.
Do not use it in the microwave or oven.
How do I clean and care for my beeswax wrap?
Gently hand wash your wrap with COOL water and gentle soap.
Don’t use hot water as it will melt the wax.
Don’t scrub your wrap. Don’t use dishwasher or washing machine.
Hang to dry. Don’t wring or rub it.
After hang to dry, fold and put back into package, store in a drawer or other cool place. Keep out of sunlight and away from sources of heat.
Once clean, the bee wrap is ready to be used again. It can be reused about one year with good care.